Please place all drink orders at the bar.

JOURNEYMAN (available year-round) $7/16oz

Tenpenny: Blonde Ale

Thirst-quenching, highly drinkable, and
light-bodied. Malt-forward and gently
bittered with MI Local magnum and crystal
hops. A great intro to craft beer. ABV4.9%

Cold Chisel: Biere Blanche

Aromatic and refreshing Belgian-style
“white beer.” Brewed with a hint of
orange peel, coriander, and Great Lakes
Malting wheat. ABV 6.0%

Shop Light: “Light Beer”

Easy-drinking, sessionable brew. This deceivingly full-of-flavor light beer is one that you’ll want at the beach, on the boat, mowing the lawn, or whenever you’re feeling parched. ABV 4.1%

Ball Peen: ESB

Bronze-hued ale with earthy appeal:
medium body, full malt flavor, and enough
MI Local magnum and willamette hops to
balance. A staff fave. ABV 5.3%

10-pound Sledge: English IPA

English yeast and plentiful hops (MI Local
magnum, centennial, and willamette). This
is old-school IPA. ABV 5.5%

20-Pound Sledge: American IPA

Abundant doses of Amarillo, Citra, and MI
Local hops yield pronounced bitterness
and powerful citric aromas. ABV 7.1%

Pry Bar: Porter (nitro)

Rich and dark with overtones of baker’s
chocolate. Modest gravity and hopping
make it approachable-nitro draft makes
it smooth. ABV 5.1%


Seasonal favorites as well as our brewer’s ever-changing personal tap.



Lever Press: Juicy IPA


 Juicy IPA brewed with Barley, Oats, Wheat and experimental hop HBC-586. Pillowy mouthfeel from Oats and Wheat balance a medium bitterness. Subtle spicy flavors from the HBC-586 hops compliment a citrusy pineapple aroma, which almost hints towards a more exotic cannabis aroma.
4.8ABV $8/16oz




Slater’s Axe: German Pilsner


 Brewed with Idaho grown Pilsner Malt and German Lager yeast. Aroma is dominated by German Tettnanger hops supported by a subtle Pilsner malt essence. Medium bitterness from MI Local Magnum hops helps Slater’s finish dry. 5.1ABV $8/16oz



 Mallet: Session IPA


Low gravity with a medium high bitterness and a copper complexion. Heavy aromas of pine and grapefruit. 4.0 ABV $8/16oz




Uncapper: Dry Honey Ale


 Crisp and dry blonde ale brewed with local honey. Refreshing light ale, propped up with subtle aromas and flavors of honey. 6.0 ABV $8/16oz





NAilgun: Non-Alcoholic Beer


Amber-style NA .03 ABV $8/16oz





Switchblade #37: Barleywine


High gravity red ale made with Sleeping Bear Farms Honey and MI Local Copper hops. Fuller bodied with a crystallized sugar sweetness and an adequate hop balance. Aromas of bready malt and honey compliment  the warmth of this higher gravity beer.
8.8 ABV $8/12oz




Switchblade #38: Dry-Hopped American Pils


Pours a clear straw color with a lacing white head. Aroma is dominated by yakima grown El Dorado, with fruity hints of pineapple and pear. Finishes dry with the crispness of organic barley. 4.9 ABV $7.50/16oz

Switchblade #39: Cream Ale

Brewed with Idaho grown Pilsner malt and flaked corn to deliver a smooth mouthfeel and refreshing taste. A white lacey head delivers a multigrain aroma complimented with a hint of spice from German Spalt hops. 5.8% ABV $7.50/16oz


CIDERS $8/16oz


Dry, crisp


Sweet, cinnamon

WINES $9/6oz

Miterbox: White Blend



Riveter: Red Blend



Studfinder: Sparkling Rose




Lemonade and Tenpenny Blonde Ale $8/16oz

  • We always have on tap a wide selection of local favorites from Northwoods Sodas! Hand-crafted with real sugar, these sodas have been made in the Grand Traverse area for over 20 years. $3


Diet Cola

Root Beer

Black Cherry Cream

Orange Cream

Iced Tea

Ginger Beer – Spicy



  • Kombucha (bottle) $7

  • Hot Tea $3


Ask your server about taking WBC brews home with you.

Crowler: 32oz can filled with your choice of beer/$10-$14, cider/$15, or wine/$36

Growler Fill: 64oz of your choice of beer/$18-$22 or cider/$27 (add $4 for new glass growler)

4-Pack: 16oz cans $14+


Please place food orders at the window.

Pizza Parliament

We have partnered with Pizza Parliament at our Traverse City locationSee their menu here.

We do NOT serve food at Kingsley Local Brewing, however we WELCOME OUTSIDE FOOD, from anywhere, whether it’s from home, Subway, or Papano’s across the street!



Mon-Thurs: 3pm–10pm
Fri-Sat: Noon-11pm
Sun: Noon-10pm